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Happy Hour 3-6 Monday- Friday
Half price Apps. $3 Frozen Drinks \ Wells
\ $6 Martinis
Reservations Accepted
Walk-ins Welcome!
454-2666
Come enjoy $3 Frozen
Drinks $3 Well drinks $3 House Red and White
Wine and appetizers half off our dinner menu.
$3 Frozen Mojitos, $3 Frozen Peach Bellinis,
$3 Frozen Margharitas
Live Piano Fri-Monday
Happy Hour Appetizers
FRIED DILL PICKLES
A heaping mound of crunchy fried dill pickle
slices served with old-fashioned tartar sauce,
ranch and chipotle ranch. 4.95 / 2.50
CRABMEAT QUESADILLAS
Soft warm flour tortillas stuffed with Monterey
Jack cheese, roasted red peppers, Southwestern
seasonings and crabmeat.
Melted on the grill and served with red raspberry
cilantro salsa. 8.95 / 4.50
SPINACH AND SMOKED GOUDA QUESADILLAS
Fresh spinach, smoked Gouda and mushrooms, folded
into flour tortillas and seared on the grill.
Served with fresh tomato salsa. 8.50 / 4.25
LUCINDA'S BASIL CHEESE TORTA
Layers of Provolone cheese, basil pesto cream
cheese, sun-dried tomatoes, roasted red pepper
strips and toasted pine nuts.
Served with warm bread for spreading. Enough
for two. 8.95 / 4.50
"SOUTHERN" MARYLAND CRABCAKES
Old Bay seasoning, roasted corn, bell peppers
and crabmeat. Lightly breaded and oven-baked.
Topped with Béarnaise sauce and fiery
tomato-apple chutney on the side. 9.95 / 5.00
SHRIMP SAUTE WITH GARLIC CREAM SAUCE
Sautéed Gulf shrimp served in a light
garlic cream sauce. Served on baguette rounds.
9.95 / 5.00
CHICKEN BEIGNETS
Marsala wine-marinated chicken strips, hand-breaded
and fried until golden brown. With honey Dijon
dipping sauce. 8.95 / 4.50
CRISP SMOKED SALMON FOCACCIA
Thin crust focaccia pizza dough with Italian
seasonings, smoked salmon, minced garlic, smokey
olive oil, red onions, and capers.
Topped with Provolone cheese. 8.95 / 4.50
CHICKEN GORGONZOLA PIZZA
A Chez Zee Signature!
Gorgonzola cheese sauce made with jalapeños,
shallots, and fresh spinach.
Topped with chicken breast, sun dried tomatoes,
red onion rings and Provolone cheese. 8.95 /
4.50
MARGHERITA PIZZA
The traditional Italian pizza! Fresh basil leaves,
red Roma tomatoes, toasted garlic,smokey-roasted
red bell pepper olive oil
and Provolone cheese. 8.95 / 4.50
PECAN CRUSTED BRIE
French Brie coated with crunchy pecans. Served
with French baguette rounds and fresh cranberry
chutney. 8.95 / 4.50
POPCORN SHRIMP and BLACK CHERRY SAUCE
Lightly floured and fried golden brown. Served
with tangy blackcherry dipping sauce. 8.50 /
4.25
SPINACH AND ARTICHOKE DIP
Creamy spinach and artichoke dip served with
Pita chips and toasted baguette rounds. 8.95
/ 4.50
ZEE BURGER
Our Classic burger topped with apple-smoked
bacon, sauteed mushrooms and smoked Gouda cheese.
Served on a sesame seed bun with pickles, lettuce,
tomato, and onion. 9.95 / 6.95
CHIPS and QUESO - Our Queso is the best!
4.95 / 2.50
From the Bar
Zee Mexican Martini
Our own recipe with Herradura & Cointreau.
Served in a shaker with a salted martini glass
and jalapeño stuffed olives.
Made to share with a friend! 10.25 / 7.25
Bloodorange Espresso Martini
A delicious blend of Charbay Blood Orange
Vodka Espresso and Kaklua served straight-up.
9.95 / 6.25
Cosmopolitan
Absolut Citron and Cointreau with a splash
of cranberry juice and a lemon twist. 8.00
/ 6.00
Chocotini
Absolut Vanilla Vodka, white creme de cocao
and Godiva liqueur in a chocolate-lined glass,
garnished with fresh mint.
9.00 / 6.00
Appletini
Monopolowa vodka, triple sec and sour apple
pucker.
9.00 / 6.00
Charbay Accomplice
Charbay Grapefruit Vodka blended with fresh
mint and tonic.
Cool and refreshing. 8.00 / 6.00
Mojito
A refreshing blend of light rum, fresh squeezed
lime, club soda and mint leaves.
A delicious treat! 8.95 / 5.95
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American
Bistro - Dessert Bakery - Brunch - Lunch
- Dinner - Private Dining Room - Reservations
- Walk-Ins Welcome | 5406 Balcones Dr.
Austin Tx 78731 512-454-2666
Lunch:
Mon-Fri 11:00-5:00 | Dinner Mon-Thurs
5:00-10:30 | Sun- Close 10:00
| Fri-Sat 5:00-12:00! | Best Brunch
Sat- Sun 9:00-3:00 (3-5 Grille)
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Make your Reservation Now! 454-2666 (Walk-ins
always Welcomed) Book Your Large Party Today.
| Parties up to 30 in the Crescent Room | Parties
of 30-120 in the Gallery. | Call 454-2666
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